Private Dining Events

Social Events

“A special occasion made memorable”

You want your private event to give the right impression, so allow us to help you create a memorable occasion. As well as good food and inspirational experiences we will ensure your event runs smoothly and efficiently. With a host of outstanding venues to choose from, from intimate to large, indoor to outdoor, we can organise any type of event, for any group you desire, with ease.

Entertainment for your private event can come in the form of bands or tribute acts, performers, magicians, discos, comedians. Fun activities for private groups can also be arranged from challenges to firework displays.

Our picturesque lakeside setting lends itself to creating a relaxed atmosphere; whilst we provide refreshingly different experiences in order for you to personalise your event.

We have years of experience in putting the 'wow' factor into private event experiences, let us help you with yours.

DINNER MENUS [EXAMPLES]

BARBECUE
MENUS
[EXAMPLES]

AFTERNOON TEA MENUS
[EXAMPLES]

HOT & COLD BUFFET MENU [EXAMPLES]

Dinner Menus [Examples]

Please find a selection of private event menus designed for functions such as gala dinners, social events and special occasions.
If you have any special requests, please do not hesitate to ask.

Dinner Menu
[MENU A]

Prices start from £40.00 per person

Grilled goats’ cheese
with green herb ratatouille, pancetta crisp and aged balsamic

Grilled goats’ cheese
with green herb ratatouille, vegetable crisp and aged balsamic (V)

~~~O~~~

Roasted sirloin of beef
with chestnut mushrooms, green beans, château potatoes and sauce Bordelaise

Roasted butternut squash stuffed with pine nuts
with herb risotto, braised chicory, green beans and spiced apple compote (V)

~~~O~~~

Vanilla panacotta with exotic fruit infused with lemongrass, and shortbread biscuit (V)

~~~O~~~

Coffee and mints

~~~~~~~~~~~~O~~~~~~~~~~~~

Dinner Menu
[MENU B]

Prices start from £40.00 per person

Home smoked chicken
with oriental salad and sweet and sour dressing

Home smoked tofu
with oriental salad and sweet and sour dressing (V)

~~~O~~~

Pan roasted suprême of duck
with butter braised potatoes, fine beans, glazed turnip and blackcurrant jus

Baked baby vegetable strudel
with butter braised potatoes, fine beans, glazed turnip and blackcurrant jus (V)

~~~O~~~

Milk chocolate mousse
with pecan brownies, tangerine jelly and passion fruit sorbet (V)

~~~O~~~

Coffee and mints

~~~~~~~~~~~~O~~~~~~~~~~~~

Dinner Menu
[MENU C]

Prices start from £35.00 per person

Home smoked Scottish salmon
with shellfish sauce and a salad of baby spinach and rocket

Warm wild mushroom fine tart
apple and herb salad and thyme dressing (V)

~~~O~~~

Roasted pork loin cutlet
with herb potato cake, braised vegetables and sage jus

Nut, barley and lentil gâteau
with herb potato cake, braised vegetables and sage jus (V)

~~~O~~~

Peach tart Bourdaloue with cardamom ice cream (V)

~~~O~~~

Coffee and mints

~~~~~~~~~~~~O~~~~~~~~~~~~

Dinner Menu
[MENU D]

Prices start from £35.00 per person

Marinated tomato, buffalo mozzarella and Parma ham
with a reduction of apple balsamic and sweet basil oil

Marinated tomato, buffalo mozzarella and peppers
with a reduction of apple balsamic and sweet basil oil (V)

~~~O~~~

Pan roasted breast of guinea fowl with a herb farce
with sage mash, roasted vegetables and port jus

Wild mushroom charlotte
with sage mash, sugar snaps and port jus (V)

~~~O~~~

Caramel crème brûlée
with orange segments and orange sorbet (V)

~~~O~~~
Coffee and mints

~~~~~~~~~~~~O~~~~~~~~~~~~

Dinner Menu
[MENU E]

Prices start from £30.00 per person

Home smoked suprême of duck
with chicory salad and mango dressing

Filo parcels of sweet potato and spiced lentils
with chicory salad and mango dressing (V)

~~~O~~~

Pan roasted fillet of seabass
with fennel and bean confit, watercress mash and sauce vierge

Pan fried nut-crusted aubergine steak
with fennel and bean confit, watercress mash and sauce vierge (V)

~~~O~~~

Délice of dark chocolate
with hazelnut biscuit and raspberry coulis (V)

~~~O~~~

Coffee and mints

~~~~~~~~~~~~O~~~~~~~~~~~~

Dinner Menu
[MENU F]

Prices start from £30.00 per person

Press of ham hock
with baby leaves and piccalilli

Roasted vegetable verrine
with baby leaves (V)

~~~O~~~

Roasted suprême of cornfed chicken
with herb risotto, green beans and Marsala glaze

Leek, shallot and cherry tomato tart
with green beans, rissole potatoes and herb dressing (V)

~~~O~~~

Strawberry and bourbon bavarois
with raspberry sorbet (V)

~~~O~~~

Coffee and mints

~~~~~~~~~~~~O~~~~~~~~~~~~

Allergies
All our meals are prepared in an environment where nuts are used and may therefore contain traces of nut. For additional information or if you have any other special dietary requirements, speak to a member of the food service staff, before ordering. They will be happy to advise you.

Service
For parties of 8 or more a voluntary service charge of 10% is automatically added to the bill which can be removed on request.

Vegetarian Options
(v) = Suitable for vegetarians

Barbecue Menus [Examples]

Barbecue Menu
[BBQ1]

Prices start from £18.00 per person

Vegetable bruschetta (V)
Chargrilled quesadilla with spicy coriander and avocado dip (V)
Aberdeen Angus beefburger
Honey mustard cornfed drumstick
Boneless pork loin cutlet with apple and cider glaze
Lamb and coriander sausage with red onion chutney

Barbecue relishes

Cole slaw
Cucumber salad
Continental leaf salad
Marinated tomato salad

Corn on the cob
Baby jacket potatoes
Selection of fresh bread

Seasonal fruit trifle
Fresh fruit salad and ice cream

~~~~~~~~~~~~O~~~~~~~~~~~~

Barbecue Menu
[BBQ2]

Prices start from £25.00 per person

Barbecued spare ribs
Cajun marinated rump steak
Tuna steak with Thai citrus dressing
Chicken breast marinated with fresh ginger and soya sauce
Mediterranean vegetable and haloumi kebabs (V)
Chargrilled quesadilla with spicy coriander and avocado dip (V)

Barbecue relishes

Cole slaw
Mixed leaf salad
Mediterranean vegetable cous cous
Smoked cheese, potato and mayonnaise salad
French bean, olive and sunblushed tomato salad

Corn on the cob
Field mushrooms
Baby jacket potatoes
Selection of artisan bread

Cappuccino mousse with biscotti
Fresh fruit salad and ice cream
Summer fruit and clotted cream délice

~~~~~~~~~~~~O~~~~~~~~~~~~

Allergies
All our meals are prepared in an environment where nuts are used and may therefore contain traces of nut. For additional information or if you have any other special dietary requirements, speak to a member of the food service staff, before ordering. They will be happy to advise you.

Service
For parties of 8 or more a voluntary service charge of 10% is automatically added to the bill which can be removed on request.

Vegetarian Options
(v) = Suitable for vegetarians

Afternoon Tea Menus [Examples]

Please find a selection of private event menus designed for functions such as gala dinners, social events and special occasions.
If you have any special requests, please do not hesitate to ask.

Afternoon Tea
[MENU ATI]

Prices start from £12.50 per person

~~~O~~~

A selection of sandwiches

Smoked salmon
Ham and mustard
Egg mayonnaise and cress (v)
Cucumber and cream cheese (v)

~~~O~~~

Patisserie

An assortment of three afternoon pastries (v)
Warm fruit scones
With clotted cream and strawberry preserve (v)

~~~O~~~

Teas

Assam
English Breakfast
Earl Grey
Herbal
Fruit

~~~~~~~~~~~~O~~~~~~~~~~~~

Allergies
All our meals are prepared in an environment where nuts are used and may therefore contain traces of nut. For additional information or if you have any other special dietary requirements, speak to a member of the food service staff, before ordering. They will be happy to advise you.

Service
For parties of 8 or more a voluntary service charge of 10% is automatically added to the bill which can be removed on request.

Vegetarian Options
(v) = Suitable for vegetarians

Hot & Cold Buffet Menus [Examples]

Please find a selection of private event menus designed for functions such as gala dinners, social events and special occasions.
If you have any special requests, please do not hesitate to ask.

Sandwich Buffet
[MENU S1]

Prices start from £7.50 per person

Two rounds per person.

Seafood

Ocean mix
Prawn cocktail
Tuna mayonnaise
Poached salmon and crème fraîche

~~~O~~~

Meat

Roast beef
Honey roasted ham
Chicken lemon mayo
Turkey and cranberry
Bacon, lettuce and tomato

~~~O~~~

Vegetarian

Brie and tomato
Cheddar cheese and pickle
Egg mayonnaise with cress
Cream cheese and cucumber
Houmous and roasted vegetables

Choose your bread option [white, wholemeal or mixed rolls] and 4 fillings.

~~~~~~~~~~~~O~~~~~~~~~~~~

Finger Buffet : Open Sandwiches
[MENU FB1]

Prices start from £21.50 per person

Cold

One of each per person.

Wafer thin pastrami with mustard
Smoked salmon with cream cheese and chives
Houmous and roasted vegetables (v)

All on artisan breads, with vegetable crisps.

~~~O~~~

Warm

Two of each per person.

Thai ginger fish brochettes
Mixed mini sausage turnovers with tomato chutney
Mediterranean vegetable tarts with sundried tomato pesto (v)
Vegetable samosas with mango dip (v)

~~~O~~~

Sweet

Selection of cakes (1 per person) (v)
Fresh fruit basket (v)

~~~~~~~~~~~~O~~~~~~~~~~~~

Finger Buffet : Open Sandwiches
[MENU FB2]

Prices start from £18.50 per person

Open Sandwiches
(one of each per person)

All on artisan breads, with vegetable crisps

Wafer thin beef with horseradish cream and rocket
Mexican chicken with piquant tomato salsa
Mozzarella with balsamic onion confit (v)

~~~O~~~

Warm Items
(two of each per person)

Maryland crab cakes with tartare sauce
Lattice vegetable strudels (v)
Mini free range pork and apple bangers with chilli jam
Bean and vegetable burritos (v)

~~~O~~~

Sweets

Selection of pastries (1 per person) (v)
Fresh fruit basket (v)

~~~~~~~~~~~~O~~~~~~~~~~~~

Hot Buffet
[MENU HB1]

Prices start from £27.00 per person

Main Dishes

Moroccan lamb tagine
with roasted peppers and courgettes - served with cous cous

Fisherman's bake
Poached haddock, prawns and salmon in a dill and white wine sauce with a potato crust

Wild mushroom and rocket pasta gratin
with shaved Parmesan (v)

~~~O~~~

Side Dishes

Seasonal vegetables
Buttered new potatoes
Warm, fresh baked artisan breads

~~~O~~~

Sweet Dishes

Vanilla cheesecake with fruit compôte
Chocolate fudge brownie

~~~~~~~~~~~~O~~~~~~~~~~~~

Hot Buffet
[MENU HB2]

Prices start from £25.00 per person

Main Dishes

Sautéed chicken
with smoked bacon in a chestnut mushroom velouté - served with braised rice

Goujons of Atlantic cod
with rock salt chips, mushy peas and fresh tomato salsa

Spinach and ricotta lasagne
with Italian tomato sauce (v)

~~~O~~~

Side Dishes

Seasonal vegetables

Buttered new potatoes

Warm, fresh baked artisan breads

~~~O~~~

Sweets

Raspberry mirror torte

Chocolate tart

~~~~~~~~~~~~O~~~~~~~~~~~~

Allergies
All our meals are prepared in an environment where nuts are used and may therefore contain traces of nut. For additional information or if you have any other special dietary requirements, speak to a member of the food service staff, before ordering. They will be happy to advise you.

Service
For parties of 8 or more a voluntary service charge of 10% is automatically added to the bill which can be removed on request.

Vegetarian Options
(v) = Suitable for vegetarians

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