Quality is the byword for everything we do at Robinson Executive Centre, and that includes the bedrooms.

 

Our 120 executive double en-suite bedrooms, in a linked building, are comfortable and tastefully furnished.

 

All rooms are available throughout the year and an additional 250 rooms may be available in other centres on site for larger weekend conferences.

 

Bedrooms are equipped with:

 

 

Six bedrooms, situated on the ground floor, have been designed for delegates with physical disabilities. Each room is spacious, fitted with easy-access bathrooms, emergency cords, and appropriate fittings. We also offer vibrating alarms for the hard of hearing.

 

In delivering catering excellence, our focus is on quality, style and originality. We use natural foods, fresh ingredients and offer high quality, uncluttered menus.

 

A varied three course hot and cold buffet is served at lunch time and a three course waitress served haute cuisine menu served in the evening. Since we are aware that our delegates can be here for up to a week at a time, our brigade of chefs are happy to meet any special dietary requirements or requests for old favourites - just ask and we will be happy to oblige.

 

The spacious Conlan restaurant seats up to 270 people comfortably and can be modified to create smaller private dining rooms seating 10-50 people. Away from the main dining area and overlooking the dry Japanese water garden, our Executive Dining Room, the Lewis Room is available for greater seclusion, seating up to 16 around a beautiful cherrywood table.

 

Our large, well-stocked bar is open at lunchtime and in the evenings and provides an informal and comfortable environment where delegates and trainers alike can unwind after a hard day's work.

 

The impressive wine list offers a broad range of fine wines selected for value and quality.